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CALL US NOW: (609) 252-0030

CALL US NOW: (609) 252-0030

Specials

FRIED SCALLOP APPETIZER $19 

Deep fried scallops served with capers and drizzled with siracha ranch 

BEET CAPRESE APPETIZER $14 

Beets drizzled with balsamic glaze and sprinkled with crumbled goat cheese

BURRATA & PROSCIUTTO APPETIZER $13 

A ball of Burrata surrounded by layers of thinly sliced Prosciutto served over a bed of arugula and drizzled w/ balsamic glaze 

SHRIMP & SCALLOP FRANCESE $28 

Lightly egg battered shrimp & scallops in a lemon white wine sauce served over homemade fettuccini 

SQUID INK RAVIOLI (8) $28 

Stuffed with crabmeat served w/ shrimp in fra diavlo sauce

SUNDAY SAUCE $28 

Braised short rib, homemade meatballs, sausage links simmered for hours in ragu sauce served over homemade fettuccini with a scoop of soprafina ricotta 

VEAL MILANESE $25 

Veal cutlet over a bed of arugula served with lemon wedges 

COD PICCATA $24 

Artichoke hearts & capers in a lemon butter white wine sauce served with a side of spinach

GRILLED SALMON $24 

Grilled Salmon drizzled with balsamic glaze& served with broccoli rabe & fried potato wedges 

CHICKEN BOSCIAOLA $23

Portobello mushrooms, pancetta, and pecorino roman° in a brown cream sauce over homemade pappardelle

GENOVESE RAVIOLI (8) $21

Beef and Pork stuffed ravioli in garlic & oil with onions and peas, topped off with shaved parmigiano